20 Deadly Foods You Didn’t Know Could Kill You

3. Certain stone fruits

Peaches, plums, and apricots have pits that are poisonous, so don’t nibble on the hard part in the middle—stick to the juicy part only!

4. Nutmeg

Consuming too much of this spice can result in myristicin poisoning, which can cause symptoms such as hallucinations, anxiety, fainting, and vomiting.

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